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Extra Brut

Origin
Mendoza

Varietal
Assemblage based on Pinot Noir

Technical info
Alcohol: 12% | Acidity: 6,3 g/l | PH: 3,3

Serving Temperature
8°C

Tasting
NOTES

Abundant bubbles and amber colour. On the nose, it has a perfect balance between intense floral aromas and the notes of yeast. In the mouth, it is quite balanced and rich personality.

Pairing Notes
White meat, sushi, seafood, fish and soft cheeses. Ice cream desserts, fruit pies, chocolates.